Cornsnakes, Pythons & Garter Snakes

Cornsnakes

Basic Statistics:

  • Average age: 8-15 years.
  • Age at maturity: 1.5-2 years.
  • Average gestation: 2 months.
  • Adult size/ weight: 900 g

CornsnakesGeneral Facts

  • Dietary Requirements
    – Frozen mice- these should be fully thawed, either left on paper overnight or placed in a container of warm water.
    – In general mice should not be greater in size than the snake’s widest diameter (girth).
    – Young snakes should be fed neonatal/ immature mice.
    – Most snakes should be fed every 5-7 days- this can vary with individuals.
    – Clean fresh water should be available at all times- best offered in a wide bottomed sturdy dish that’s difficult to tip over.
  • Environmental Requirements
    – A good sized vivarium min 90 x 45 x45 cm for adults. This should contain cage furniture ie. Rocks and logs, aswell as a hideaway. A secure lid is essential to prevent escapes.
    – A primary heat source- usually an infrared lamp or a heat mat ( always use protective covering to prevent thermal burns.
    – Secondary heat source- usually a light placed at one end of the vivarium over a basking area and turned off at night.
    – Thermometer- 24-30 degrees Celcius optimal- best to place one at either end of the vivarium.
    – Lighting- Specialised full spectrum fluorescent UV light sited at least 30 cm above snake and changed every 6 months. Needs 12-14 hours light daily.
    – Humidity- Mist or spray regularly. A water bath can be provided. Hygrometer can be used to monitor (30-50%).
    – Substrate/ Bedding- Recycled paper.

Preventative Medicine

  • Most diseases in snakes are caused by poor management and inadequate environmental requirements, so correct husbandry is essential.
  • Have your snake checked by your vet soon after you bring it home. Bring a faecal sample if possible.

Common Ailments

  • Skin Diseases
  • Poor shedding (dysecdysis) often due to low humidity, inadequate water or occasionally skin mites.
  • Abcesses
  • Thermal burns
  • Scale rot or blisters due to poor hygiene.
  • Gastrointestinal Disease
  • Anorexia
  • Stomatitis
  • Diarrhoea- bacterial, protozoal, parasitic.
  • Snakes may excrete salmonella which is zoonotic. Always exercise careful hygiene following any contact with snakes or bedding.
  • Respiratory Disease
    Upper and lower respiratory tract disease. Bacterial, viral and parasitic causes.


PythonsPythons

Basic Statistics:

  • Average lifespan 20-30 years
  • Age at maturity 3-5 years.
  • Average gestation 2-3 months.
  • Adult size 55-90 kg. Breed dependant- ball pythons much smaller

General Facts

  • Dietary Requirements
    – 
    Frozen mice- these should be fully thawed, either left on paper overnight or placed in a container of warm water.
    – In general mice should not be greater in size than the snake’s widest diameter (girth).
    – Young snakes should be fed neonatal/ immature mice.
    – Most snakes should be fed every 5-7 days- this can vary with individuals.
    – Clean fresh water should be available at all times- best offered in a wide bottomed sturdy dish that’s difficult to tip over.
  • Environmental Requirements
    – 
    A good sized vivarium for adults. This varies depending on species. It should contain cage furniture ie. Rocks and logs, aswell as a hideaway. A secure lid is essential to prevent escapes.
    – A primary heat source- usually an infrared lamp or a heat mat ( always use protective covering to prevent thermal burns.
    – Secondary heat source- usually a light placed at one end of the vivarium over a basking area and turned off at night.
    – Thermometer- 24-30 degrees Celcius optimal- best to place one at either end of the vivarium.
    – Lighting- Specialised full spectrum fluorescent UV light sited at least 30 cm above snake and changed every 6 months. Needs 12-14 hours light daily.
    – Humidity- Mist or spray regularly. A water bath can be provided. Hygrometer can be used to monitor (30-50%).
    – Substrate/ Bedding- Recycled paper.

Preventative Medicine

  • Most diseases in snakes are caused by poor management and inadequate environmental requirements, so correct husbandry is essential.
  • Have your snake checked by your vet soon after you bring it home. Bring a faecal sample if possible.

Common Ailments

  • Skin Diseases
  • Poor shedding (dysecdysis) often due to low humidity, inadequate water or occasionally skin mites.
  • Abcesses
  • Thermal burns
  • Scale rot or blisters due to poor hygiene.
  • Gastrointestinal Disease
  • Anorexia
  • Stomatitis
  • Diarrhoea- bacterial, protozoal, parasitic.
  • Snakes may excrete salmonella which is zoonotic. Always exercise careful hygiene following any contact with snakes or bedding.
  • Respiratory Disease
    Upper and lower respiratory tract disease. Bacterial, viral and parasitic causes.
    Hypovitaminosis C may cause gingival bleeding and skin rupture.


Garter Snakes

Garter SnakesBasic Statistics:

  • Average Lifespan 6-10 years.
  • Age at Maturity 1.5- 2 years.
  • Average gestation 2-3 months.
  • Adult size 150-220 g

General Facts

  • Dietary Requirements
    – 
    Frozen mice- these should be fully thawed. In general mice should not be greater in size than the snake’s widest diameter.
    – Young snakes should be fed immature mice.
    – This diet can be supplemented with fish fillets and earthworms.
    – Garter snakes on an earthworm only diet need to be fed more frequently than those fed mice and will also need calcium supplementation.
    – In the wild, garters eat frogs and toads but these tend to be difficult to source.
    – Avoid fish only diets as many fish types contain thiamine which can lead to hypovitaminosis B1 causing neurological signs.
    – Clean, fresh water should be available at all times- best offered in a wide bottomed sturdy dish that is difficult to tip over.
  • Environmental Requirements
    – 
    Vivarium 5-25 gallon sized depending on age/ size of snake.
    – A good sized vivarium for adults. This varies depending on species. It should contain cage furniture ie. – Rocks and logs, aswell as a hideaway. A secure lid is essential to prevent escapes.
    – A primary heat source- usually an infrared lamp or a heat mat ( always use protective covering to prevent thermal burns.
    – Secondary heat source- usually a light placed at one end of the vivarium over a basking area and turned off at night.
    – Thermometer- 24-30 degrees Celcius optimal- best to place one at either end of the vivarium.
    – Lighting- Specialised full spectrum fluorescent UV light sited at least 30 cm above snake and changed every 6 months. Needs 12-14 hours light daily.
    – Humidity- Mist or spray regularly. A water bath can be provided. Hygrometer can be used to monitor (30-50%).
    – Substrate/ Bedding- Recycled paper.
    – Water bath should be provided.

Preventative Medicine

  • Most diseases in snakes are caused by poor management and inadequate environmental requirements, so correct husbandry is essential.
  • Have your snake checked by your vet soon after you bring it home. Bring a faecal sample if possible.

Common Ailments

  • Skin Diseases
  • Poor shedding (dysecdysis) often due to low humidity, inadequate water or occasionally skin mites.
  • Abcesses
  • Thermal burns
  • Scale rot or blisters due to poor hygiene.
  • Gastrointestinal Disease
  • Anorexia
  • Stomatitis
  • Diarrhoea- bacterial, protozoal, parasitic.
  • Snakes may excrete salmonella which is zoonotic. Always exercise careful hygiene following any contact with snakes or bedding.
  • Respiratory Disease
    Upper and lower respiratory tract disease. Bacterial, viral and parasitic causes.
  • Parasitism more common in garters fed earthworm, fish and amphibians.
    Vitamin B1 deficiency (caused by thiamiase in certain fish)- causes neurological signs.
    Scale rot/ blister disease more common- avoid too high humidity.